We source our Buffalo from Macamore buffalo Co. Wexford. https://www.macamorebuffalo.ie/about-us/
Compared to beef, Buffalo has a lighter flavor, tastes slightly sweet and is deliciously tender. Buffalo meat is naturally lower in fat, calories and cholesterol than beef. Unlike conventionally raised beef, our bison are grass-fed.
Ing: Buffalo shoulder beef, salt, pepper, sage, onion powder, garlic powder.
We handmake our sausages using natural beef skins, fresh ingredients and no preservatives, additives or fillers.
We batch freeze our sausages on the day of production to insure the quality and freshness. Some thawing may occur during delivery.