We make these currywurst sausage using a traditional recipe from Germany. Using pork & veal. Clean ingredients no sulphites, preservatives, fillers or additives. Natural skins, frozen on day of production to insure freshness.
Ing: Pork, Veal, salt, pepper,nutmeg,caraway,marjoram,tumeric, curry powder, tomato passata.
450-500g
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