Our in house made Toulouse sausage is made with Dermot Allens free range pork form Co. Wicklow.
We use fresh ingredients only, fresh herbs, Irish sea salt (no bulking agents) & black pepper, fresh garlic and white wine. Pork casing
We use no rusk, no sulphite, no preservatives in our mixes.
suitable for those on special diets.
500g pack
*may be frozen
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