Packer Brisket


The whole beef brisket is a large cut of meat that is taken from the chest area of the butchered steer. The whole brisket has a large amount of fat, part of it internal and the rest found as a layer on one side. A good brisket will have fat marbled throughout the meat, which helps keep the beef tender and juicy. Perfect for a crowd.

Typical weight up to 6kg. You will be charged for exact weight and any price difference refunded to your card.

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When looking for a brisket for your smoker you want an untrimmed or “packer” cut. This cut has the point and the flat part together. These briskets should have a nice even fat cap. These are perfect for the long slow cook.

These typically come in weighing between 5- 8kg in a full piece.

You will be charged for the exact weight. Price difference will be refunded.


4kg, 5kg, 6kg, 7KG, 8KG+


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