Centre cut fillet steaks.
Fillet beef is the most tender cut and therefore the most desirable, aged for a minimum of 28 days to ensure flavour. You won’t be disappointed as our fillet steaks are melt in the mouth and soft like butter. Our butchers custom cut for you as ordered.
Joanna Hopkinson (verified owner) –
We had five of these beauties for a special occasion dinner last night (there were five of us, we’re not greedy!) and they were so tender and full of flavour. I’ll definitely be ordering more. Highly recommended!
Thank you so much for the feedback.