We dry cure our own bacon in store using a nitrate free cure. We smoke over night with oak wood chips. Thick cut.
Ing: Pork, Sea salt, castor sugar, light brown sugar, Minimal trace E250(nitrites) less than 1%
250g
Oak Smoked Dry Cured Streaky Bacon- Nitrate Free
€6,00
We dry cure our own bacon in store using a nitrate free cure. We smoke over night with oak wood chips and thickly slice in store.
Ing: Pork, Sea salt, Sugar, E250(nitrites)
250g
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